Brick
Lemon Verbena and Mandarin Sour
Sour 3.9%
Vegetarian
| Vessel: | 24 x 330 ml Cans |
| Untappd: |
|
| Allergens: | Milk, Cereals containing gluten |
Description
A juicy, herbaceous sour brewed with lemon verbena and lemon peel on the hotside. Fermented with Kveik Yeast and our house lactobillius blend before conditioning on mandarin juice. A bright, zippy and delicious session sour.