360 Degree Brewing
Rosehip, Raspberry and Hibiscus Sour
Sour 4.7%
Vegan
Vegetarian
| Vessel: | 30 litre(s) EkegPlus |
| Connector: | Sankey - S (European) |
| Untappd: |
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| Allergens: | Sulphites, Cereals containing gluten |
Description
In search of a more complex sour, we brewed hibiscus and rosehip tea, using only the best extra pale barley and wheat malt. After careful infusion, we kettle soured this elegant tea for an extended period, before fermenting at cool temperatures.
This is an EKegPlus Keg, when you have finished with it, please email recovery@ekegplus.com to arrange collection.