Here at Cassels Brewing Co., we source the highest quality of ingredients that are either produced or grown from our own backyard. These ingredients are widely known and respected throughout the world, like the milk lactose we use in our award-winning Milk Stout that is supplied by the world renowned New Zealand dairy industry. Cassels Brewing Co. are one of the few breweries in New Zealand that prefer to use a high percentage of whole hops to ensure quality and character in all our beer styles. We use Nelson Sauvin in our Extra Pale Ale and Red IPA and the recently developed Wai-iti which gives an exceptional crisp and clean bitterness with a citrus character and fruit aroma. New Zealanders are known worldwide for their Kiwi ingenuity, here at Cassels Brewing Co., we have the can do attitude whilst maintaining an uncompromising approach to quality. Crafted with Care